Published February 29th, 2024 by 4th Estate
Crime Fiction, Mystery, Thriller, Suspense, Psychological Fiction, Translated Fiction
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ABOUT THE BOOK:
WINNER OF WATERSTONES BOOK OF THE YEAR 2024
SHORTLISTED FOR THE BRITISH BOOK AWARDS DEBUT NOVEL OF THE YEAR 2025
THE NUMBER 1 SUNDAY TIMES BESTSELLER
A BBC BETWEEN THE COVERS BOOK CLUB PICK
‘A full-fat, Michelin-starred treat’ THE SUNDAY TIMES
‘I have been glued to Asako Yuzuki’s new novel Butter’ NIGEL SLATER
The cult Japanese bestseller about a female gourmet cook and serial killer and the journalist intent on cracking her case, inspired by a true story, and translated by Polly Barton.
There are two things that I can simply not tolerate: feminists and margarine.
Gourmet cook Manako Kajii sits in Tokyo Detention Centre convicted of the serial murders of lonely businessmen, who she is said to have seduced with her delicious home cooking. The case has captured the nation’s imagination but Kajii refuses to speak with the press, entertaining no visitors. That is, until journalist Rika Machida writes a letter asking for her recipe for beef stew and Kajii can’t resist writing back.
Rika, the only woman in her news office, works late each night, rarely cooking more than ramen. As the visits unfold between her and the steely Kajii, they are closer to a masterclass in food than journalistic research. Rika hopes this gastronomic exchange will help her soften Kajii but it seems that she might be the one changing. With each meal she eats, something is awakening in her body, might she and Kaji have more in common than she once thought?
Inspired by the real case of the convicted con woman and serial killer, “The Konkatsu Killer”, Asako Yuzuki’s Butter is a vivid, unsettling exploration of misogyny, obsession, romance and the transgressive pleasures of food in Japan.
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MY REVIEW:
Food and murder. The perfect recipe for a great read.
Manako Kaji is a convicted serial killer who used a dating service to pick her victims, who she seduced with her delicious home cooking. Her case captured the nation’s imagination but she has always refused to speak to the press. Until journalist Rika Machida sent her a letter asking for her recipe for beef stew. After all, she may not want to talk about her case, but Manako will always talk about food. What follows is a mesmerising story about food, sex, murder, misogyny and obsession that is impossible to forget.
Captivating, mysterious, sensuous, quirky and uncompromising, Butter is a magnificent debut. This cult Japanese bestseller was a highly anticipated read for me. I finally read it with my book club last year and seeing all the hype on bookstagram had me even more excited to finally experience it for myself. I wasn’t disappointed. Asako Yuzuki is a masterful storyteller who has created a love letter to good food mixed with mystery, wit, tension, murder and feminist rage. A feast for your senses, food plays a huge role and there are an array of mouthwatering descriptions of food that made my stomach rumble. Asako also looks at the role food plays in sensuality and pleasure, exploring how eating can be a sensual experience or used to seduce, as Manako did with her victims. But it also explores Japan’s beauty culture and obsession with being slim, leading to lots of criticism of Manako’s curvier appearance and Asako explores the societal expectations and sexism that accompany it.
The characters in this book are richly drawn and unforgettable. The two main characters are strong and formidable women who I loved reading. Rika was likeable and easy to root for, and her hunger to interview Manako and fascination with the case was relatable to this true crime aficionado. Meanwhile Manako herself is an unsettling character that lingers in your mind. And knowing she’s based on the real serial killer, ‘The Konkatsu Killer’, only makes her all the more terrifying.
I devoured this darkly delicious thriller hungrily, reading it in under a day. It’s easy to see why it took the literary world and bookstagram by storm and has received numerous awards. I can’t wait to read more from Asako.
Rating: ✮✮✮✮.5
Thank you to 4th Estate for sending me a copy of the book in exchange for my honest review.
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ABOUT THE AUTHOR:
Asako Yuzuki (柚木 麻子, Yuzuki Asako) is a Japanese writer. She won the All Yomimono Prize for New Writers and the Yamamoto Shūgorō Prize. Asako has been nominated multiple times for the Naoki Prize, and her novels have been adapted for television, radio, and film.
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ABOUT THE TRANSLATOR:
Polly Barton is a writer and Japanese translator based in Bristol. In 2019, she won the Fitzcarraldo Editions Essay Prize, and her debut book Fifty Sounds , a personal dictionary of the Japanese language, was published in the UK by Fitzcarraldo Editions in April 2021. In 2022, Fifty Sounds was shortlisted for the 2022 Stanford Dolman Travel Book of the Year.
Her translations have featured in Granta, Catapult, The White Review and Words Without Borders and her full length translations include Spring Garden by Tomoka Shibasaki (Pushkin Press), Where the Wild Ladies Are by Aoko Matsuda (Tilted Axis Press/Soft Skull), which was shortlisted for the Ray Bradbury Prize, and There’s No Such Thing as an Easy Job by Kikuko Tsumura (Bloomsbury).
Her new book, Porn: An Oral History , will be published by Fitzcarraldo Editions (UK) in March 2023 and La Nave di Teseo (Italy).
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Thanks for reading, Bibliophiles xxx
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